Waitstaff I 17.5 Hour

About this role

Job Description:

Monday-Friday 3:00-6:30pm

I. Position Summary : The Wait staff will be responsible for greeting and serving food to the residents, and for cleaning the dining room and filling and restocking supplies.   II. Position Responsibilities: • Set Resident up for meal • Responsible for taking food order • Request any special order from the Culinary Staff • Serve food to the residents • Remove dirty dishes from tables and clear to the wait stations • Wipe down tables and chairs                 • Fill and Restock all food, china and glasses in weight stations • Assist Culinary Associate with cleaning as needed. • Clock in at scheduled time and be in uniform when you start your shift

  I II. Core Competencies: • Delivery of excellent customer service. • Communicate with staff and residents in a professional manner. • Excellent team player

• Promote effective interpersonal and interdisciplinary relationships, maintaining professional conduct at all times. • Identify interpersonal conflicts and resolve them constructively. • Display patience and tact when dealing with all residents and employees. • Present department in a positive manner towards visitors, residents and staff. • Consistently maintain a courteous, pleasant, and supportive attitude toward visitors, residents and staff. • Must be able to listen, understand, and follow directions. • Must be able to communicate effectively with all staff. • Exemplify professionalism and exhibit values which contribute to the achievement of the mission of the Food Service Department and the Hebrew Rehabilitation Center.

  I V Qualifications:  • High school diploma or equivalent • Excellent customer service skills • Ability to multi-task • Must be reliable, and dependable. • Previous experience as wait staff is preferred. • Experience working with seniors is a plus. • Must be able to speak, read, and write fluently in the English language

  V Physical Requirements (ADA Requirements): •   Prolonged standing. • Stooping, stretching while cleaning tables and dining room. • Ability to carry heavy food trays. • Ability to carry hot food and beverages

Remote Type: On-site Salary Range: $16.16 - $24.99

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